This Butterscotch Pudding Cake will be your new favorite to throw together in a hurry. Super moist and flavorful, it's made with pudding mix and cake mix for the easiest prep!
Preheat oven to 350°. Combine all ingredients (except pecans) in a large bowl and whisk until smooth.
Pour into greased 9x13 pan and top the batter with pecans in an even layer. Bake for about 35-40, checking early to make sure it doesn't over-bake. Bake until a toothpick comes out clean.